Chocolate Chip Muffins

Chocolate Chip Muffins ingredients list:
¾ lb chocolate chips.

1/3 lb of soft butter.

4 medium eggs.2 ½ cups of flour.

1 cup of sugar.

¼ cup of milk.

1 tablespoon of baking powder.

½ teaspoon of vanilla extract.

½ teaspoon of salt.

Instructions for Chocolate Chip Muffins:
- Preheat your oven to 400°F (200°C) and butter your muffin pan.

- Beat the butter and the vanilla extract together to form a light, airy mixture.

- One at a time, add the eggs, and beat gently.

- Add ¼ cup of the sugar after each egg and mix thorougly.

- Put the baking powder and salt in the milk, then add to the mixture.

- Fold in the flour and the chocolate chips.

- Pour the mix into your buttered muffin pan, filling each cup two-thirds full.

- Bake for 25 minutes or until muffins turn golden brown.